"Latitude" macaron stands by Ercuis

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  • Silverplated, diameter of the dishes: 5,5 cm
The French silversmith Ercuis has designed a silverplated etagere for macarons.

"Macarons" (not to be confused with macaroons) are traditional French meringue biscuits made of almond powder, egg whites and sugar. They are very light, not very big, and have a soft, delicious cream filling.
In France, they are a popular teatime snack. Guests often buy them for their hosts and hand them over in colourful gift boxes. And anyone who has ever tried them will understand why these delicious pastries need to be served so stylishly.

Of course, you can also use the stand for canapés, chocolates, or even small tealights.
There is a choice of four models: with four, six, 12 or 24 dishes.
  • The delivery time for each item is shown in the following table.
  • The shipping costs for the destination U.S.A. are US $ 35.00.
  • Artedona ships globally, mainly with UPS. Within Germany you can also choose to have your order shipped with DHL. Available shipping options are shown during check-out.
  • For your inquiries, please call us at +49 (89) 45 69 20 66.

MTC More Than Classic Living
September/October No. 5 2013

Die Zeitschrift MTC More Than Classic Living präsentiert in ihrer Nr. 5 2013 Ausgabe den Macaron-Ständer "Latitude" von Ercuis.

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All prices plus shipping cost Prices based on destination U.S.A.

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