Hommage by Raynaud

The creations of today's star chefs do not just satisfy the taste buds; they also provide a feast for the eyes. That is something Thomas Keller knows all too well. He was elected "World's Best Chef" in 2002, and his restaurant in Nappa Valley has gained a reputation that extends far beyond the Californian state line. To provide a fitting setting on which to present all his different masterpieces from amuse gueule to dessert, Keller joined up with the French porcelain manufacturer Raynaud to create his own set of china. The result, this elegant white dinner service made of finest Limoges porcelain, displays clear, modern lines and many sophisticated details. The broad edge on the plates and bowls is just the perfect frame for exquisite dishes. The cloche, sugar bowl and teapot/coffee pot each have a stainless steel (pendulum-shaped) knob. Bon appetit!

Overview of products and shapes: Hommage

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