Sushi can be referred to simply a Japanese dish, but it is actually far more than that. It is a culinary speciality that has its own special rituals and naturally its own very special sushi tableware. Besides a little cup for the soya sauce, a traditional Sushi condiment, such sets includes a dish for the wasabi (the spicy “Japanese horseradish”) and naturally chopsticks.
The "Velvet" for sushi by Hering Berlin is a modern interpretation of the ritual. For example, a broad-headed spoon is provided for the wasabi, and there is a small dish for the soya sauce that can also be used as a "butter dish". In fact, in the meantime, it is almost inconceivable for a multicultural kitchen to be without sushi dinnerware.
Also visit our brand pages of Alberto Pinto, Baccarat, Bernardaud, Christofle, Herend, Hering Berlin, J.L Coquet, Jaune de Chrome, L'Objet, Lalique, Puiforcat and Sieger by Fürstenberg.
