Regardless whether cheese, oysters or petits fours: platters are the perfect way to present culinary delicacies for larger gatherings. They often display some of the designer’s most original ideas. Examples include the “Fortuny” cake platter from L'Objet, which is of high-quality earthenware refined with gold, the crystal “Malmaison” cheese platter from Christofle, which looks a bit like a circular plant bed, and the “Pulse” serving dish from Hering Berlin, which adds soft waves to biscuit porcelain. Artedona offers a wide selection of platters: from cake platters to cheese trays and silverplated serving plates.
These can be subdivided into two categories: without a foot or with a foot. When raised slightly, the platter itself is not only more clearly visible, so are the delicacies that are being served on it. It is also easier to carry the platter around. Yet, many flat serving platters also have some kind of handle in the middle to make it easier to transport them. Serving platters are an essential “tool” for anyone wishing to highlight the delights of their cakes, cheese or snacks before they have even been sampled.